Barbecued Duck

2 ducks

1/2 pound butter

1/2 cup sugar

1-1/2 tablespoons lemon juice

1 tablespoon Worcestershire sauce

1 teaspoon salt

1 clove garlic

1 small onion

1/2 teaspoon Tabasco sauce

pepper to taste

In a small pan mix above ingredients and simmer covered for five minutes. Makes sauce for four split duck halves.

Split whole ducks in half. Flatten ducks with a cleaver. Place on rack in flat baking pan. Bake at 375 degrees for one hour. Baste every ten minutes with prepared sauce. Turn and cook other side for one hour. Continue basting.

Copyright 1998-2014 Stephen Ricciardelli